What is Iranian date coffee?
Iranian Date Coffee - If palm core is roasted and powdered, a product is obtained that is approximate to fragrance, taste and appearance of coffee.
In date coffee, coffee or chemical substance is not added and this taste and fragrance of date coffee is completely natural. Because of natural and medical properties of this product, it is considered as a food-medicine product.
Medical Properties of Iranian Date Coffee:
This product is effective on diabetes, kidney (nephron), bladder, prostate and migraine diseases.
This product contributes to control asthma, allergy and greasy and strengthens defense system.
It leads to strengthen bones, sexual and physical power and increases breast milk.
It reduces heat of the liver, eliminates thirst, has hot temper, it relaxes and helps to have a restful sleep unlike coffee which consists of caffeine and disturbs sleep order.
Applications of Iranian Date Coffee:
We can stew date coffee like others herbal teas and drink.
Or we can mix date coffee with milk and consume as nutritious supplement to strengthen bones.
Date coffee powder is used to decorate cake and sweets.
This powder can be mixed with liquid natural sugars like date sugar and eat as breakfast chocolate.
Or it can be mixed with sugar and consume as conjoint.
Manners of Stewing and Consuming Iranian Date Coffee:
We can pour one or two tea spoon of date coffee into a cup of hot water and mix well, after a few minutes, it is ready to drink.
We can pour one or two spoon of the powder into a boiling water flask and after 30 minutes, it is ready to drink.
We can pour one spoon of powder into pot with boiling water and put it on samovar for 20 to 30 minutes to stew.
We can stew date coffee by Espresso, Turk coffee and other coffee makers to ste